This vegan apple cake is very light yet yummy. It’s very easy to make and it contains on-hand ingredients. If you have a few kitchen basics in the pantry, prepare your apron, preheat the oven and get ready to bake this delicious cake.
This is one of the recipes that many people asked for. It’s easy, fast and super good. You can use it for a double layer cake or to make little cupcakes. A bit of chocolate ganache on top and you are ready to go. I usually use spelt flour but you can use your flour of preference. Even gluten free flour works great (I tried this recipe using Doves Farm Gluten-Free rice mix).
Who doesn’t like cookies? I LOVE cookies. Preparing the cookie dough, baking them, the smell of freshly baked cookies in the kitchen and of course, dunkin them on my coffee every morning. Vegan cookies are super easy to make. I always use the same ratio of ingredients and then I add whatever I feel like: coconut, raisins, chocolate, cocoa, lemon, seeds… the list goes on and on.